Reactive callouts get you trading again. Planned maintenance keeps you there. We support commercial customers with scheduled servicing and preventative checks alongside emergency work, so problems are caught before they close you.
What planned maintenance covers
- Scheduled servicing of commercial gas and catering equipment
- Commercial gas safety checks and CP42 certificates
- Boiler and hot-water servicing
- Reactive cover between visits
Regular servicing helps keep maintenance, servicing and safety requirements on track, and reduces the risk of losing a trading day to a preventable fault.
What an annual service visit typically covers
On a regular café or restaurant visit, the aim is to catch small problems before they become a shutdown. A visit generally includes:
- Checking the gas-fired catering equipment is operating correctly
- Inspecting gas connections, hoses and isolation
- Checking the installation for gas soundness
- Looking at burner operation and flame quality
- Flagging any parts starting to wear
- Issuing a CP42 commercial catering gas safety certificate where appropriate
You get a clear picture of what is fine, what to keep an eye on, and what needs doing.
Built around your trading hours
We schedule work to fit around a working business. A lot of our maintenance is annual servicing for coffee shops and cafés, and we work with operators running several sites.
One contractor, multiple sites
For facilities and operations teams, we act as a single point of contact for commercial gas, plumbing and heating across a portfolio. See multi-site and facilities management.
What does a maintenance arrangement include?
Scheduled servicing, gas safety checks and certificates where needed, and reactive cover between visits, tailored to your premises.
Can you maintain several sites for us?
Yes. We work as one contractor across multiple commercial premises for facilities and operations teams.
Do you fit maintenance around opening hours?
Yes, we schedule work around your trading hours wherever possible.